Recetas

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/2"][vc_empty_space][vc_single_image image="2939" img_size="full" alignment="center" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_empty_space][vc_column_text] Receta para la elaboración de roscos de vino [/vc_column_text][vc_empty_space][vc_column_text]Ingredientes: 500g de harina de trigo 200ml de vino blanco seco 100ml de aceite de oliva suave 100g de azúcar 1 cucharadita de canela en...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/2"][vc_empty_space][vc_single_image image="2940" img_size="full" alignment="center" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_empty_space][vc_column_text] Receta para la elaboración de pastas de almendra [/vc_column_text][vc_empty_space][vc_column_text]Ingredientes: 250g de almendras molidas 200g de azúcar glass 2 claras de huevo 1 cucharadita de esencia de vainilla Azúcar glass (opcional, para decorar)   Elaboración: Precalienta...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/2"][vc_empty_space][vc_single_image image="2906" img_size="full" alignment="center" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_empty_space][vc_column_text] Receta para la elaboración de mantecados [/vc_column_text][vc_empty_space][vc_column_text]Ingredientes: 500g de harina de trigo 250g de manteca de cerdo 250g de azúcar glass 1 huevo 1 cucharadita de canela en polvo Ralladura de 1 limón ...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/2"][vc_empty_space][vc_single_image image="2905" img_size="full" alignment="center" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_empty_space][vc_column_text] Receta para la elaboración de flores de oriente [/vc_column_text][vc_empty_space][vc_column_text]Ingredientes: 200g de harina de trigo 100g de azúcar glas 100g de almendras molidas 100g de mantequilla 1 huevo 1 cucharadita de canela en polvo ...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/2"][vc_empty_space][vc_single_image image="2900" img_size="full" alignment="center" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_empty_space][vc_column_text] Receta para la elaboración de galletas de nata [/vc_column_text][vc_empty_space][vc_column_text]Ingredientes: 250g de harina de trigo 125g de azúcar 100g de mantequilla 100ml de nata líquida 1 huevo 1 cucharadita de esencia de vainilla Azúcar...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/2"][vc_empty_space][vc_single_image image="2899" img_size="full" alignment="center" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_empty_space][vc_column_text] Receta para la elaboración de perrunillas [/vc_column_text][vc_empty_space][vc_column_text]Ingredientes: 250g de manteca de cerdo 250g de azúcar 500g de harina de trigo Ralladura de 1 limón 1 cucharadita de canela en polvo Azúcar glass (opcional,...